Join Peter Bourne for the next GT WINE Magazine Top Tasting conducted for for the July/August issue.
The panel tasted their way through 70 Australian grenache and grenache blends – in the GSM style. This workhorse variety is often overlooked in the rush to pinot or adoration of shiraz. Naturally the best wines came from McLaren Vale and the Barossa – but were the pure grenache wines better than the blends? Come and taste for yourself.
Monday 7 August, 6-8pm, Ferment The Orange Wine Centre, 87 Hill Street Orange. Bookings: www.peterbourne.com.au
See you at Ferment! Peter