The Ferment Bespoke Curated Tasting Experience
$35 PER PERSON | 1-6 PERSONS | 1 HOUR
Our Bespoke curated tasting consists of 6 tastes per person.
HOO-S-EGG Origins |
“Philip wanted time to fulfill his dream – to make small parcels of wine that can stand amongst the finest wines from anywhere. This reflects his philosophy on wine making: select an exceptional site and the right varieties. Marry the vineyard and the winemaking. Every wine should be placed on it’s own canvas and not replicate others. You should be guiding the direction of the wine, not controlling it, always challenging the achievements. In style, Philip wants to make wines that are elegant, vibrant, varietal, intense and complex.” |
Yallungah Bespoke Curated Tasting Experience
$35 PER PERSON | 1-6 PERSONS | 1 HOUR
Just steps from Yallungah’s front door – tucked down the hotel’s cobbled driveway – you’ll find a private entrance to Ferment Wine Centre & Store, home to one of Orange’s most thoughtfully curated collections of cool-climate wines.
Here, Yallungah guests are invited to settle into an intimate tasting journey featuring exceptional local wines and small-batch gin, showcased by experts who know the region’s terroir best.
Savour The Ferment x Yallungah Bespoke Curated Tasting Experience – six tastes per guest, hand-selected from six boutique cellar doors exclusive to Ferment. Whether you’re discovering new favourites or deepening your appreciation for Orange’s distinctive wine culture, it’s an elegant way to spend an unhurried afternoon.
Wine Bar & Enomatic Wine Tastings
$10 PER PERSON | 1-6 PERSONS | 1.5 HOUR
Experience Ferment’s cellar door wines and other bespoke curated wines from Orange, by the glass or bottle in our wine bar or outdoor areas.
Ferment also offers Wine Tastings from our 3 state-of-the-art Enomatic machines.
Check availability and book your bespoke tasting experience today !
SPECIAL REQUESTS
If you’d like to book a wine tasting experience for more than 6 people GET IN TOUCH WITH US first and we’ll see what we can do for you!
VISIT US
Ferment is open 6 days a week.
Monday to Friday: 12pm – 9pm.
Saturday: 11am – 9pm.
87 Hill Street Orange
NSW 2800