Clone P58 | Harvest 15th March 2017 Yield T/H 7 |  Barrels F17 TROPHY

BEST CHARDONNAY, HIGHLANDS WINE SHOW
GOLD HIGHLANDS WINE SHOW
GOLD NSW SMALL WINEMAKERS SHOW
GOLD NSW WINE AWARDS

Complex barrel ferment aromatics, with floral, stone fruit and citrus notes.The palate is full-bodied and buttery, with layers of lemon curds and peaches. Winemaking Handpicked, whole bunch pressed, free run juice was barrel fermented in 1000L rotating French foudres by wild yeast. The wine was matured in the foudres for 18 months and given extended lees contact to further enhance textural complexity